Experience Nutrition: Farm-to-Table Cooking Classes at The Farm at South Mountain in Phoenix, Arizona

By Melanie Albert, Founder & CEO Experience Nutrition, Intuitive Cooking Expert, and Award-Winning Cookbook Author

For three years I’ve had the honor and opportunity to lead hands-on intuitive cooking classes at The Farm at South Mountain, just a few minutes walk from my home.

All classes are experiential “hands-on” and feature produce just harvested from The Farm and other local Arizona farmers.

I’m sharing this Blog for easy access to the upcoming classes at The Farm from January through April 2019. This season’s classes range from: Vision Board & Appetizers,  Foods for Addiction Recovery, Spring Farm-to-Table,  Raw Farm-to-Table, and Kids Food Art.

Hope you can join us in the beauty of The Farm. 

Purchase Melanie Albert’s award-winning cookbook, “A New View of Healthy Eating:  Simple Intuitive Cooking with Real Whole Foods”

COOKING CLASSES AT THE FARM AT SOUTH MOUNTAIN IN PHOENIX, ARIZONA

Purchase Tickets for the Get Clear for the New Year Vision Board & Farm-to-Table Plant-Based Cooking Class at The Farm at South Mountain, Phoenix, Arizona, Saturday, January 12, 2019, 1-3pm

Purchase Tickets for Whole Foods for Addiction Recovery with New York “Spiritual Adrenaline” Author Tom Shanahan and Phoenix cookbook author Melanie Albert. The Farm at South Mountain, Phoenix, Arizona, Sunday, February 17, 2019, 11am-1pm

Purchase Tickets for Spring Farm-to-Table Plant-Based Intuitive Cooking with Melanie Albert and Soil & Seed Garden Farmer Billy Anthony. The Farm at South Mountain, Phoenix, Arizona, Sunday, March 3, 2019, 10:30am-1pm

Purchase Tickets for Raw Farm-to-Table Plant-Based Intuitive Cooking with Melanie Albert and Soil & Seed Garden Farmer Billy Anthony. The Farm at South Mountain, Phoenix, Arizona, Sunday, April 7, 2019, 10:30am-1pm

Purchase Tickets for Farm-to-Table Kids Food Art Cooking at The Farm at South Mountain with Melanie Albert, Sunday, February 10, 2019, 11am-noon

Purchase Tickets for Farm-to-Table Kids Food Art Cooking at The Farm at South Mountain with Melanie Albert, Sunday, March 24, 2019, 11am-noon

Enjoy a few fun photos from prior classes. And, if you’re in the Phoenix area I look forward to seeing you a a class this season.

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Thanks to Natural Awakenings AZ magazine for featuring my Plant-Based Chocolate Pie on the cover and Plant-Based Dessert recipes in the January 2019 issue.

Natural Awakenings Arizona, January 2019

Natural Awakenings Arizona, January 2019. Start the New Year Off Right

Join our Simple Daily Plant-Based Eating Tips Facebook Page

PUBLIC COOKING CLASSES AT THE MARICOPA COUNTY LIBRARIES

I’m honored  have been leading hands-on cooking and yoga classes with the Maricopa County Library District since 2016. For the Winter Reading Program, the class focuses on Mediterranean Plant-Based Culinary. We’ll be preparing Hempseed Tabouli, Olive Tapenade, and Herbal Hummus. Classes are Free to the Public. Call the libraries directly to make your reservation.

• Thursday, January 24, 2019, 12:30-2:00pm: North Valley Regional Library, Anthem, AZ
• Thursday, February 7, 2019, 10:00-11:30am: El Mirage Branch Library
• Tuesday, March 19, 2019, 5:00-6:30pm: Litchfield Park Brand Library