Cooking Classes & Events | Experience Nutrition

Experience Nutrition: Super Berry Cashew Cream Pie: Delicious Plant-Based Desserts by Melanie Albert, Part 1 of 4

by Melanie Albert | Dec 31, 2018 | A New View of Healthy Eating, Cooking Classes & Events, Create Healthy Gourmet Desserts and Snacks and Enjoy Superfoods, Desserts, Farm-to-Table, In the News, Intuitive Cooking, Recipes

By Melanie Albert, Founder & CEO Experience Nutrition, Intuitive Cooking Expert, and Award-Winning Cookbook Author Excited to share with you four amazing, delicious, beautiful, and “healthy” plant-based desserts for you to enjoy creating with your family and...

Experience Nutrition: Beautiful Farm-to-Table Wilted Arugula Salad. Chive Cashew Cream Recipe by Melanie Albert

by Melanie Albert | Nov 25, 2018 | A New View of Healthy Eating, Cooking Classes & Events, Farm-to-Table, In the News, Intuitive Cooking, Recipes, Salads, Vegetables

By Melanie Albert, Founder & CEO Experience Nutrition, Intuitive Cooking Expert, and Award-Winning Cookbook Author This week’s intuitive salad from the Soil & Seed Garden CSA at The Farm at South Mountain in Phoenix, Arizona, is inspired by the beautiful,...

Experience Nutrition: Beautiful Farm-to-Table Plant-Based Thanksgiving Tapenade Recipe by Melanie Albert

by Melanie Albert | Nov 20, 2018 | A New View of Healthy Eating, Cooking Classes & Events, In the News, Intuitive Cooking, Recipes, Salads, Vegetables

By Melanie Albert, Founder & CEO Experience Nutrition, Intuitive Cooking Expert, and Award-Winning Cookbook Author This week I had the incredible opportunity to host a farm-to-table plant-based Thanksgiving cooking class at The Farm at South Mountain, a few...

Experience Nutrition Farm-to-Table Recipes with The Farm at South Mountain Fall CSA: Roast Radishes & Turnips

by Melanie Albert | Nov 17, 2018 | A New View of Healthy Eating, Cooking Classes & Events, Cooking Videos, Eat Local Seasonal: CSA, Intuitive Cooking, Recipes, Vegetables

By Melanie Albert, Founder & CEO Experience Nutrition, Intuitive Cooking Expert, and Award-Winning Cookbook Author This Fall season in Phoenix, Arizona, I’ve been intuitively creating dishes with the beautiful veggies grown at The Farm at South Mountain CSA...

A New View of Healthy Eating: Daily Healthy Recipes by Melanie Albert: Arizona Winter Harvest Farm-to-Table Intuitive Cooking Class

by Melanie Albert | Feb 23, 2018 | A New View of Healthy Eating, Cooking Classes & Events, Recipes, Vegetables

by Melanie A. Albert, intuitive cooking expert, author, speaker, retreat host, Founder & CEO Experience Nutrition Group, LLC I am so honored to do the work I love with such beautiful food grown by our local Arizona Farmers in natural, beautiful places in the...

A New View of Healthy Eating: Daily Healthy Recipes by Melanie Albert: Arizona Winter Harvest Bowl The Beauty of Local Farmers’ Food

by Melanie Albert | Feb 13, 2018 | A New View of Healthy Eating, Cooking Classes & Events, Intuitive Cooking, Recipes, Roots & Greens, Vegetables

by Melanie A. Albert, intuitive cooking expert, author, speaker, retreat host, Founder & CEO Experience Nutrition Group, LLCs I am so in awe of our beautiful Arizona farmers’ Winter bounty. Today’s intuitive recipe was inspired by many of the incredible veggies I...