Corporate Wellness
On-Site Nutrition and Cooking Experiences
Motivate employees to improve healthy eating. Enjoy educational and fun nutrition and cooking wellness programs, right at your company location. Custom programs including cooking demos, lunch-and-learn, half-day for organizations and non-profits.
Nutrition and cooking programs offer nutrition tips, simple cooking skills, and tasting of organic, primarily local farmers’ food. Each session includes education around food, with associates participating in a cooking demo, or all participate with hands-on cooking experience. Create a custom program for a single event, monthly, or quarterly with your specific goals.
EXPERIENCE NUTRITION works with clients including Valley of the Sun United Way, Honor Health, Humana, Inc., The Clear Group/VIP Mortgage, Gregory’s Fresh Market, Maricopa County Library, Future for Kids, and Downtown Phoenix Public Market.
Favorite Topics include:
- Raw Kale Salad and 3-Ingredient Salad Dressing
- Cold Tomato Gazpacho
- Spiral Veggies and Cashew Cream
- Veggie Sauté
- Avocado Tartare and Herbal Hummus.
- Healthy Vegan, Gluten-free Desserts
- Simple Plant-Based Cooking for Healthy Aging
- Anti-inflammatory Plant-Based Cooking